Posts

Recipe for Pot Chocolate with Nescau and Condensed Milk

Image
  This recipe for pot chocolate with Nescau and condensed milk that I share with you is ideal for filling muffins and pies and even consuming with a spoon! It's extremely straightforward to make, with substances that all of us have at house, and it has the consistency of sentimental pot brigadeiro. There is no excuse to not experiment so take a look at the walkthrough beneath now! Components for making Pot Chocolate with Nescau and Condensed Milk: 1 cup of powdered milk (your desire) 1 cup of sugar (your desire) ½ cup of water (sizzling or chilly) 2 tablespoons of Nescau (shallow spoon) 1 teaspoon of butter 1 can of condensed milk Find out how to make Pot Chocolate with Nescau and Condensed Milk: In a blender, beat the powdered milk with sugar and water till it's creamy and with out lumps. In a saucepan, add the butter, condensed milk and Nescau. Stir till it doesn't follow the pan, then add the combination from the blender and stir once more till utterly included. In a pan...
Post a Comment
Read more

Creamy White Cocada Recipe

Image
Imagine a very creamy coconut sweet, with a smooth flavor and a homemade taste. I'm talking about the creamy white coconut recipe that I share with you here! This coconut delight is all good and you can prepare it without difficulty - the hard part is to stop eating! If you've ever had your mouth watering, check out the step-by-step instructions below and prepare today to be delighted. Ingredients for making creamy white Cocada:  400 grams of fresh coconut  1 box of condensed milk  1 cup of sugar (160 grams)  1 and 1/3 cup of milk How to make creamy white Cocada: Start by preparing this coconut candy by taking the water from the coconut and grating the coconut on a coarse grater. Reserve. In a saucepan over high heat, place the milk and sugar. After it comes to a boil, lower the heat and leave for another 5 minutes. The next step in this creamy white coconut recipe is to add the coconut and stir until the liquid is dry and loosens from the bottom of the pan. Then add...
Post a Comment
Read more